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Raspberry Lychee Bellini
Roederer Estate BRut Sparkling Wine, Raspberry and Lychee
Cucumber Martini
Hendrick's Gin, Cucumber, Lemon and Mint
Ginger Margarita
Ocho Reposado, Ginger, Lime and Cointreau
Scrimshaw
Pilsner, California
Dogfish Head "60 Minute"
IPA, Delaware
Samuel Smith
Nut Brown Ale - United Kingdom
Ginger Lime Soda
Ginger, Lime, "Q" Club Soda
Raspberry Lemonade
Raspberry, Lychee, "Q" Club Soda
Pineapple-Mint Iced Tea
Pineapple, Mint and Lime
Green Juice
Ginger, Spinach, Granny Smith, Cucumber, Lemon and Curly Kale
Ruby Red
Carrots, Beet, Lemon, Ginger and Orange
Turmeric Tonic
Lime Juice, Lemon Juice and Honey
La Colombe Coffee Selection
Regular Coffee
Decaffeinated Coffee
Espresso
Cappuccino
Latte
TeaLeaves Tea Selection
Beluga Gold Line
Chopin
Grey Goose
Hangar One
Tito's
Bombay Sapphire
Monkey 47
Hendrick's
Casamigos Blanco
Casamigos Reposado Macallan 12
Clase Azul Plata
Clase Azul Reposado
Clase Azul Anejo
Don Julio Blanco
Don Julio Anejo
Don Julio 1942
Ocho Reposado
El Silencio Espadin
Del Maguey Vida
Jameson
Nikka Coffey Grain
Hibiki Harmony
Balvenie Double Wood 12yr
Glenlivet 12yr
Johnnie Walker Black
Johnnie Walker Blue
Macallan 12
Oban 14
Aperol
Bailey's
Campari
Grand Marnier
Montenegro Amaro
Basil Hayden's Bourbon
Buffalo Trace
Bulleit Bourbon
Templeton Rye 4yr
Whistle Pig Rye 10yr
Woodford Reserve Bourbon
Hennessy VSOP
Remy Martin VSOP
Remy Martin XO
Louis XIII 0.5 oz.
Louis XIII 1 oz.
Louis XIII 2 oz.
Louis XIII "Black Pearl" 0.5 oz.
Louis XIII "Black Pearl" 1 oz.
Louis XIII "Black Pearl" 2 oz.
Matusalem Platino
Matusalem Classico
Roederer Estate, Anderson Valley, California• N.V.
Billecart-Salmon "Jean-Georges" Brut, Champagne • N.V.
Laurent-Perrier "La Cuvee" Rosé, Champagne • N.V.
Pinot Grigio
Riff by PRogetto Lageder, Veneto, Italy • 2018
Sauvignon Blanc
Groth, Napa Valley • 2018
Chardonnay
Tyler, Santa Barbara, California • 2017
Hogwash, California, 2018
Château Léoube "le Secret de Léoube" Cote de Provence, France, 2018
Pinot Noir
Seabold, Santa Lucia Highlands California• 2016
Merlot
Robert Sinskey, Los Carneros, California • 2013
Cabernet Sauvignon Blend
Château d'Issan "Blason d'Issan" Margaux, Bordeaux • 2014
Crispy Monterey Calamari
with Citrus Chili Dip
Ahi Tuna Tartare
Crushed Avocado, Radish and Ginger Dressing
Crispy Sushi*
Sea Trout, Chipotle Emulsion and Mint
Broccoli & Kale Salad
Soft Boiled Egg, Croutons and Parmesan
Tomato, Mozzarella and Basil Pizza
Avocado Carpaccio Pizza
Jalapeno, Cilantro and Lime
Truffle Cheeseburger
Brie, Yuzu Pickles and Black Truffle Aioli
Mushroom Crusted Faroe Island Salmon
Lemon Emulsion and Herbs
Warm Chocolate Cake
Vanilla Bean Ice Cream and Cocoa Nib Tuile
Cinnamon Chestnut Pavlova
Cassis Sorbet and Whipped Cream
Assortment of Cheese
Chef's Selection, Dried Fruits, Grilled Ciabatta
