MENU
7:00AM - 10:30AM
10:30AM – 3:00PM
11:45AM – 3:00PM
5:30PM – 10:30PM
5:00PM - 8:00PM
Fitness & Protein
Omega Seed Butter, Raw Almond Milk Wild Blueberries, Hemp, Chia, Dates
Maca-Cacao Energy
Maca, Cacao, Cinnamon, Banana, Strawberries, Coconut
Yogurt, Berry and Pollen Defense
Yogurt, Strawberry, Raspberry, Blueberry Local Bee Pollen Honey
Green Juice
Ginger, Spinach, Granny Smith, Cucumber, Lemon, Curly Kale
Ruby Red
Carrots, Beet, Lemon, Ginger, Orange
Turmeric Tonic
Lime, Lemon, Honey
La Colombe Coffee Selection
Regular Coffee, Decaffeinated Coffee, Espresso, Cappuccino, Latte
Hot Chocolate
Tealeaves Tea Selection
Organic English Breakfast, Organic Earl Grey with Lavender, Long Life Green, Organic Chamomile, Organic Peppermint, Monsoon Chai, Vanilla Rooibos, Energy
Assorted House-Baked Pastries
Freshly Squeezed Orange Juice, La Colombe Coffee or Tea
Two Eggs Any Style
Crunchy Organic Potatoes, Freshly Squeezed Orange Juice Choice of Ham, Bacon or Sausage Choice of Toast, La Colombe Coffee or Tea
Sunny Side Up Frittata
Bacon, Corn, Cherry Tomatoes, Herbs and Cheddar Choice of Toast, La Colombe Coffee or Tea
Croissant, Pain au Chocolate
Apple Danish, Hazelnut Twist
Daily Selection of House Baked Muffins
Toast
White, Wheat, Sourdough, Rye, 7 Grain, Pumpernickel, English Muffin
Daily Selection of Fresh Baked Bagels
Gluten Free and Vegan Options Available
Organic Market Fruit Plate
Wild Blueberry Bowl
Jungle Peanut Butter, Fresh and Dried Fruits
Vanilla Chia Bowl
Dates, Cacao, Brazil Nuts, Hemp Seed, Fruit
Seasonal Fruit
Yogurt, Bee Pollen, Salted Oats and Seeds, Honey
Avocado Toast with Sunflower Seeds
Lime and Chili Flakes Add Poached Eggs (Add Smoked Salmon)
Eggs Any Style
Choice of Toast
Omelet
Choice of Mushrooms, Cheese, Ham or Smoked Salmon
Egg White Omelet with Fresh Herbs
Eggs Benedict
Snake River Farms Ham or Smoked Salmon
Poached Eggs with Roasted Mushrooms
Parmesan and Herbs
Egg Sandwich
Snake River Farms Ham and Pepperjack Cheese
Softly Scrambled Eggs
Fresh Corn Polenta, Sungold Tomatoes, Green Chili
Snake River Farms Skirt Steak and Eggs
Crunchy Warm Tortillas and Rancheros Sauce
Sunny Side Up Frittata
Bacon, Corn, Cherry Tomatoes, Herbs and Cheddar Cheese
Caviar with Organic Soft Scrambled Eggs
Buttered Rye Toast
French Toast
Maple Glazed Berries, Vanilla, Banana Whipped Cream
Organic Stone Fruit Toast
House Made Ricotta Cheese, Peach-Elderflower Glaze
Steel- Cut Irish Oatmeal
Berries and Bananas
Buttermilk Pancakes
Summer Berries, Bananas and Maple Syrup
Almond Pancakes GF
House Made Almond Butter and Whipped Bananas
Granola with Organic Bananas
Free Range Chicken Sausage
Pork and Herb Sausage
Snake River Farms Ham
Nitrate Free Smoked Bacon
Smoked Organic Turkey Bacon
Smoked Salmon
Toasted Bagel, Red Onion, Capers and Cream Cheese
Ahi Tuna Tartare*
Crushed Avocado, Radish and Ginger Dressing
Crispy Sushi*
Sea Trout, Chipotle Emulsion and Mint
Crispy Monterey Calamari
Citrus Chili Dip
Dungeness Crab Crostini
Garlic Aioli, Avocado, Dill
Broccoli & Kale
Soft Boiled Egg, Croutons and Parmesan
Warm Shrimp
Tender Greens, Avocado and Champagne Dressing
Avocado Carpaccio
Jalapeño, Cilantro and Lime
Black Truffle and Fontina Cheese
Grilled Chicken Club
Fried Egg, Bacon, Bacon, Toasted 7 Grain Bread
Egg Sandwich
Snake River Farms Ham and Gruyère
Grilled Wagyu Cheeseburger*
Pepperjack Cheese, Crispy Onions, Avocado Miso Russian Dressing
Angel Hair with Tomato Sauce
Mozzarella and Basil
Local Striped Bass
Ora King Salmon
Roasted Organic Chicken
Grilled Veal Chop
Grilled California Lamb Chops*
Snake River Farms Wagyu Skirt Steak*
Wagyu Beef Tenderloin
16oz. Bone-In Delmonico Steak
SERVED WITH:
Blistered Shishito Peppers and Citrus Chili Sauce
Glazed Wild Mushrooms
White Wine and Sage
Grilled Asparagus
Olive Oil and Lemon
French Fries with Herbs
Mashed Potatoes
Warm Butter and Sea Salt
Ahi Tuna Tartare
Avocado, Radish, & Ginger Dressing
Tomato Gazpacho
Summer Flavors and Olive Oil
Summer Melon Salad
Crispy Bacon, Goat Cheese, Passion Fruit Dressing
Broccoli & Kale Salad
Soft Boiled Egg, Croutons, Parmesan
Whole Artichoke
Mustard Mayonnaise, Lemon
Warm Shrimp Salad
Avocado, Champagne Dressing
Crispy Monterey Calamari
Citrus Chili Dip
Tomato, Mozzarella and Basil Pizza
Angel Hair with Tomato Sauce
Mozzarella and Basil
Bigeye Tuna Burger
Yuzu Pickles, Miso Mayonnaise
Striped Bass
Nut and Seed Crust, Sweet and Sour Jus
Chicken Parmesan
San Marzano Tomato Sauce, Mozzarella Cheese
Steak Frites
Soy-Miso Mustard Sauce, Spinach and Sesame
Grilled Wagyu Cheeseburger
Pepperjack Cheese, Avocado, Miso Russian Dressing
Warm Chocolate Cake
Vanilla Bean Ice Cream
Ice Cream and Sobet
Vanilla, Chocolate or Pistachio, Strawberry, Coconut, Mandarin
Toasted Egg Yolk and Caviar with Herbs
Warm Organic Egg Mimosa
Golden Oscetra Caviar and Chives
Egg Caviar
Softly Scrambled Organic Eggs, Vodka Whipped Cream
Tomato Gazpacho
Summer Flavors and Olive Oil
Crispy Monterey Calamari
Citrus Chili Dip
Dungeness Crab Crostini
Garlic Aioli, Avocado, Dill
Grilled Octopus
Smoked Paprika Crème Fraîche, Guajillo Vinaigrette
Ahi Tuna Tartare*
Crushed Avocado, Radish and Ginger Dressing
Santa Barbara Sea Urchin*
Black Bread Crostini, Salted Butter Serrano and Yuzu
Crispy Sushi*
Sea Trout, Chipotle Emulsion and Mint
Wild Yellowtail Sashimi*
Crunchy Lettuce, Crushed Cherry Tomatoes, Coriander Mignonette
Heirloom Tomatoes and Strawberries
Hibiscus-Elderflower Dressing and Fresh Wasabi
Broccoli & Kale
Soft Boiled Egg, Croutons and Parmesan
Warm Seafood Salad
Avocado, Citrus-Shallot Dressing and Parsley
Squash Blossom & Sungold Tomato
Home Made Ricotta and Mozzarella Cheese
Tomato, Mozzarella and Basil
Organic Broccoli di Ceccio
Home Made Ricotta Cheese and Spicy Chorizo
Avocado Carpaccio
Jalapeño, Cilantro and Lime
Black Truffle and Fontina Cheese
Charred Corn Ravioli
Cherry Tomato Salad and Basil Fondue
Angel Hair with Tomato Sauce
Mozzarella and Basil
Seared Black Cod
Broccoli di Ceccio, Spicy Herbal Broth
Sesame Crusted Faroe Island Salmon
Cherry Tomatoes, Miso-Yuzu Broth and Crunchy Rice
Roasted Maine Lobster
Romesco Sauce, Market Corn and Lime
Local Striped Bass
Nut and Seed Crust, Sweet and Sour Jus
Grilled Organic Chicken
Sweet and Spicy Glazed Peppers, Crunchy Potatoes, Herbs
Veal Chop Milanese
Heirloom Tomato and Arugula Salad, Red Wine Vinaigrette
Chicken Parmesan
San Marzano TOmato Sauce, Mozzarella Cheese
Fragrant Spiced Lamb Chops
Cucumber Yogurt, Fresh Crunchy Summer Garnishes
Wagyu Beef Tenderloin
11 Flavor Condiment, Wild Sprouts, Crunchy Salad
Faroe Island Salmon Fillet
Maine Lobster
Organic Jidori Chicken
Superior Farms California Lamb Chops*
16oz. Strauss Farms Veal Chop*
8oz. Snake River Farms Wagyu Skirt Steak*
16oz. Bone-In, Creekstone Farms NY Strip *
16oz. Snake River Farms Wagyu Ribeye*
32oz. Creekstone Farms Tomahawk Ribeye *
SERVED WITH:
Served with Blistered Shishito Peppers and Citrus Chili Sauce
Sautéed Bloomsdale Spinach
Sesame Seeds
Glazed Wild Mushrooms
White Wine and Sage
Grilled Market Corn
Jalapeño Manchego Cheese and Lime
Roasted Heirloom Cauliflower
Grainy Mustard and Lime
French Fries with Herbs
Mashed Potatoes
Warm Butter and Sea Salt
Chocolate Souffle
Creme Anglaise
Peach Crostata
Blackberry Creme Fraiche Ice Cream
Warm Chocolate Cake
Vanilla Bean Ice Cream
Blackberry Creme Fraiche Ice Cream
Apricot Sorbet
Warm Raspberry Financier
Lemon Curd, Raspberry Sorbet
Salted Caramel Sundae
Peanuts, Popcorn, Hot Fudge
Assortment of Cheese
Chef's Selection, Dried Fruits, Grilled Ciabatta
Ice Cream and Sorbet
Vanilla, Chocolate or Pistachio Strawberry, Coconut, Mandarin
Amuse Bouche
Summer Melon Gazpacho
Golden Ossetra Caviar
Chives Panna Cotta and Tomato Coulis
Ahi Tuna Tartare Lettuce Cups
Avocado, Cracking Rice
Charred Corn Ravioli
Market Cherry Tomatoes and Basil Fondue
Roasted Striped Bass
Summer Squash and Apricot-Lime Emulsion
Grilled Beef Tenderloin
Heirloom Tomato, Herb Salad and Fresh Wasabi
Peach Crumble
Blackberry Ice Cream
Billecart-Salmon "Jean-Georges" Brut Rosé
Champagne
2015 Dr. Loosen "Ürziger Würzgarten"
Riesling
2017 Flowers Winery
Rosé
2011 Harmand-Geoffroy "En Jouise" Gevrey-Chambertin
Pinot Noir
2014 Ashes & Diamonds "Grand Vin No.1"
Cabernet Sauvignon & Merlot Blend
2016 Elio Perrone "Bigaro"
Moscato & Brachetto Blend
